Sawmill Market Steward

Company: Sawmill Market
Location: Albuquerque
Posted on: April 7, 2026

Job Description:

Description: WORK, PLAY & ENJOY LIFE WITH HERITAGE We offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico! Part-time Hourly Position Starting at $13.00/Hour DOE tips benefits. Located in Albuquerque, NM. Working out of Sawmill Market. Essential Duties and Functions/Responsibilities/Tasks: * Work under direction of Executive Chef or Sous Chef. * Communicate daily with Kitchen leadership regarding job assignments and required timeframe. * Maintain high level of positive and professional approach with coworkers and guests. * Set up workstations before meal prep begins. * Collect used kitchenware from dining and kitchen areas. * Load, run, and unload dishwashing machines. * Check washing machines' operation and promptly report any technical/performance issues. * Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary. * Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours. * Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china). * Store clean dishes, glasses and equipment appropriately. * Remove garbage regularly. * Sanitize the kitchen area, including the floor. * Other duties as assigned consistent with the functions of this position as needed at the property. Why You'll Love Working With Us * Competitive pay and comprehensive benefits, including a 25% 401(k) match! * Generous employee discounts across Heritage hotels, restaurants, spa and retail! * Complimentary meals during scheduled shifts! * Free employee parking! * Supportive team culture with opportunities for growth and advancement! * A workplace rooted in New Mexico pride and community values! HC9 Requirements: * Current New Mexico Food Handler Certification required. * Ability to work on your feet in humid kitchen environment for eight hours or more. * Must be able to lift/push/reach for/carry 30 pounds frequently. * Excellent verbal communication and ability to multitask. * 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining kitchen experience preferred. * High school diploma or equivalent experience/training. NM Safe Certified Businesses, Inspiring Our Communities, & Celebrating Local Artisans. Heritage Restaurant Group is an Equal Opportunity Employer. Compensation details: 13-13 Hourly Wage PI158527d8af65-29400-33759799

Keywords: Sawmill Market, Santa Fe , Sawmill Market Steward, Hospitality & Tourism , Albuquerque, New Mexico